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Fabulous soups / by Johna Blinn ; edited by Tom Dorsey.

LIBRA - Blank Collection TX757 B55 1983
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Format:
Book
Author/Creator:
Blinn, Johna.
Contributor:
Dorsey, Tom, editor.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Series:
Fabulous cookbook series.
Fabulous cookbook series
Language:
English
Subjects (All):
Soups.
Penn Provenance:
Blank, Fritz (donor)
Physical Description:
96 pages : illustrations ; 27 cm.
Distribution:
New York : Waldman Publishing Corp.,
Other Title:
Soups
Place of Publication:
New York : Playmore Inc., Publishers, 1983.
Contents:
Soup Stocks
Chilled Soups
Cream Soups & Bisques
Chowder
Dumpling, Pasta, Rice & Bread Soups
Hearty Soups
Soups Pronto
Dessert Soups
Soup Accompaniments.
Notes:
"Baronet Books".
Text printed in red.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
OCLC:
20236977

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