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Soup, A Way of Life / Barbara Kafka ; collages by Ann Field ; photographs by Gentl & Hyers.

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LIBRA - Blank Collection TX757 .K26 1998
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LIBRA - Blank Collection TX757 .K26 1998 copy 2
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Format:
Book
Author/Creator:
Kafka, Barbara.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Soups.
Cookbooks.
Genre:
cookbooks.
Cookbooks.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Kafka, Barbara (autograph)
Physical Description:
xvi, 464 pages, [16] unnumbered pages of color plates : illustrations (some color), portraits ; 28 cm
Distribution:
New York : A Division of Workman Publishing, Inc.,
Place of Publication:
New York : Artisan, 1998.
Contents:
Family soups
Vegetable soups
Bird soups
The meat of the matter
Swimmers in soup
"Oats, peas, beans, and barley grow ..."
The soul of soup
From stock to soup.
Notes:
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copies 1 & 2 presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy 1 has bookplate of Chef Fritz Blank.
Kislak copies 1 & 2 have dust jackets retained.
Kislak copy 1 has message attached to half-title page "New York City April 1999. For that wonderful meal and Chef Fritz Blank. Barbara Kafka".
Kislak copy 2 has "Kitchen Copy" printed on top and tail and "Deux Cheminées printed on fore-edge.
ISBN:
1579651259 (cloth) :
9781579651251
OCLC:
38908547

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