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Cooking North America's Finest Gourmet Fiddleheads. J. Melvin Nash.
LIBRA - Blank Collection TX715.6 .N37 1995
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- Format:
- Book
- Author/Creator:
- Nash, J. Melvin.
- Language:
- English
- Subjects (All):
- Cooking, Canadian.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- viii, 104 pages : map ; 22 cm
- Other Title:
- Gourmet Fiddleheads
- Place of Publication:
- Oromocto, NB : Distributed by Fiddlehead Canada Ltd., 1995.
- Contents:
- Fiddlehead Nutritional Information
- Do-It-Yourself Harvesting Guide. What is a Fiddlehead?; New Brunswick Statistics; Where do Fiddleheads grow and what's their growing season; Harvesting; Frost; Cleaning; Storing; Freezing; Helpful Hints
- 82 Easy to follow Fiddlehead Recipes. Appetizers; Salads; Soups; Dinner Dishes; Other Suggestions; New Creations; Your Own Creation.
- Notes:
- Illustrated color photograph on cover lettered in black; yellow plastic spiral binding.
- Includes bibliographical references (page 101).
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- OCLC:
- 628312251
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