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Virginia cookery book : traditional recipes / published by Virginia League of Women Voters.
Kislak Center for Special Collections - Rare Book Collection TX715 .L414 1921
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking--Virginia--20th century.
- Cooking.
- Cooking, American--20th century.
- Cooking, American.
- Cooking, American--Southern style--20th century.
- Community cookbooks--Virginia--20th century.
- Community cookbooks.
- Cooking, American--Southern style.
- Virginia.
- Genre:
- Advertisements
- Community cookbooks.
- Pictorial cloth bindings (Binding).
- Cookbooks -- 1920-1929.
- Physical Description:
- [13], 14-192 pages ; 24 cm
- Place of Publication:
- Richmond, Virginia : Virginia League of Women Voters, [1921]
- Contents:
- Beverages
- Breads
- Cakes
- Cake fillings
- Candies
- Catsups
- Cheese and egg dishes
- Desserts
- Egg dishes
- Fish
- Fowl
- Frozen desserts
- Game
- ice cream Jellies
- Measures
- Meats
- Meat and salad dressings
- Oysters
- Pastries
- Pickles
- Pies
- Preserves
- Puddings
- Relishes
- Salads
- Salad dressings
- Sandwiches
- Sauces
- Soups
- Time table for cooking
- Vegetables
- Weights and measures.
- Notes:
- Date of publication taken from copyright information on front cover.
- "Copyright 1921 by Virginia League of Women Voters Richmond, Va"--front cover.
- Mrs. Horace Wellford Jones, general chairman, Virginia Cookery Book Committee.
- Most recipes are attributed.
- Includes advertising matter throught text.
- Local Notes:
- Acquired for the Penn Libraries with assistance from the John G. Hartman Memorial Library Fund.
- OCLC:
- 4744230
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