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The dinner bell : a choice collection of recipes and practical helps / compiled for the benefit of the Ardmore Free Library by the Woman's Club of Montgomery County.

LIBRA - Blank Collection TX715 .D56 1906
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Format:
Book
Contributor:
Woman's Club of Montgomery County (Ardmore, Pa.)
Ardmore Free Library (Ardmore, Pa.)
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, American.
Cooking--Pennsylvania--Ardmore.
Cooking.
Pennsylvania--Ardmore.
Penn Provenance:
Blank, Fritz (donor)
Physical Description:
[8], 89, [1] pages ; 25 cm
Other Title:
Dinner bell 1906
Place of Publication:
Ardmore, Pa. : The Club, 1906.
Contents:
Soups
Meats and Fish
Eggs
Vegetables
Salads
Salad Dressing
Breads and Doughnuts
Pies
Puddings
Pudding Sauces
Cakes, Icing and Fillings
Cookies and Gingerbread
Preserves and Pickles
Candies
Miscellaneous
Helpful Pages.
Notes:
Recipes are attributed.
Local advertisements are interleaved throughout.
Includes index.
Red paper cover lettered and illustrated in black.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has yellow post-it "Articles clipped from newspaper found loose inside book. Removed to Chef Fritz Blank Cookbook Ephemera Collection Box 1".
Kislak copy has recipe clipped from newspaper laid in.
OCLC:
248918769

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