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Gelenekten geleceğe Osmanlı mutfağı / yazarlar Doç. Dr. Aslihan Nakiboğlu, Doç. Dr. Gülin Erdem Öztürk, Uzman Sevgül Işık.

Van Pelt - Zilberman Family Center for Global Collections TX725.T8 N35 2021
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Format:
Book
Author/Creator:
Nakiboğlu, Aslıhan, author.
Öztürk, Gülin, author.
Işık, Sevgül, author.
Language:
Turkish
Subjects (All):
Cooking, Turkish.
Food habits--Turkey--History.
Food habits.
Turks--Food.
Turks.
Turkey.
Genre:
History
Physical Description:
x, 161 pages : colour illustrations, colour facsimiles ; 24 cm
Edition:
1. baskı.
Place of Publication:
Ankara : Gazi Kitabevi, 2021.
Notes:
Includes bibliographical references.
ISBN:
9786258443660
6258443664
OCLC:
1377999130

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