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The yogurt cookbook / Arto der Haroutunian.

Van Pelt Library TX759.5.Y63 D47 2010
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Format:
Book
Author/Creator:
Der Haroutunian, Arto, 1940- author.
Language:
English
Subjects (All):
Cooking (Yogurt).
Genre:
Cookbooks.
Physical Description:
288 pages : color illustrations ; 25 cm
Place of Publication:
London : Grub Street 2016.
Summary:
By the internationally acclaimed author Arto der Haroutunian, The Yogurt Cookbook offers over 200 recipes ranging from hearty peasant fare to elegant, light dishes. The Armenian-born author expands yogurt beyond the narrow limitations of breakfasts, desserts and dips incorporating it into an impressive array of recipes.
Yogurt is consumed in a variety of ways in many cultures throughout the world. Several cultures use yogurt in sauces or as an ingredient to add a little zest to their favourite dishes. This title offers over 200 yogurt recipes ranging from hearty peasant fare to elegant, light dishes.
Notes:
Includes index.
ISBN:
9781910690192
1910690198
OCLC:
956956707

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