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More than a cookbook / by Nelson T. Offutt ; edited by Barty Offutt Matney.
LIBRA - Blank Collection TX715 .O339 1981 Blank copy
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- Format:
- Book
- Author/Creator:
- Offutt, Nelson T.
- Language:
- English
- Subjects (All):
- Cooking.
- Genre:
- Cookbooks.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- [6], 185, [1] pages : illustrations ; 15 x 21 cm
- Place of Publication:
- Cockeysville, Md. : Liberty Publishing Company, 1981.
- Contents:
- Kitchen Basics
- How to Carve
- Meats
- Eggs & Poultry
- Fish
- Seafood
- Vegetables and Potatoes
- Salads & Dressings
- Sauces & Gravies
- Breads
- Glossary
- How to Set the Table.
- Notes:
- Includes index.
- Illustrated cover with metal spiral binding.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- ISBN:
- 0897090195
- 9780897090193
- OCLC:
- 8901858
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