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Scoprire, riconoscere, usare le erbe / testi di Umberto Boni, Gianfranco Patri.

LIBRA - Blank Collection QK99.A1 B66 1994 Blank copy
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Format:
Book
Author/Creator:
Boni, Umberto.
Patri, Gianfranco, author.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
Italian
Subjects (All):
Medicinal plants.
Herbs--Therapeutic use.
Herbs.
Plant names, Popular--Italy.
Plant names, Popular.
Plant names, Popular--Italian.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
[4], 724, vii, [1] pages. : illustrations (some color); 24 cm
Edition:
Reprint edition
Other Title:
Guida completa per scoprire riconoscere usare Le Erbe
Erbe
Place of Publication:
Milano : Fabbri Editori, 1994.
Contents:
Le erbe
Some si riconoscono le piante
Come si raccolgono le droghe
Come si utilizza la droga
Le preparazioni fondamentali
Dizionario
Le erbe salutari che crescono nel nostro paese
Le erbe salutari che crescono in altri paesi
Le piante velenose
Erboristeria applicata
Repertorio terapeutico delle piante officinali.
Notes:
Text printed in two columns.
Includes bibliographical references (page 724) and index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy has business card of Deux Cheminées with ms. annotations on verso laid in.
ISBN:
8845048047
9788845048043
OCLC:
797635502

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