1 option
Mama Nazima's Jewish-Iraqi cuisine : cuisine, history, cultural references, and survival stories of the Jewish-Iraqi / Rivka Goldman.
- Format:
- Book
- Author/Creator:
- Goldman, Rivka, author.
- Language:
- English
- Subjects (All):
- Jewish cooking.
- Cooking, Iraqi.
- Jews--Iraq.
- Jews.
- Iraq.
- Genre:
- Cookbooks.
- Recipes.
- Physical Description:
- vii,192 pages : illustrations (black and white) ; 23 cm
- Edition:
- Paperback edition.
- Place of Publication:
- New York : Hippocrene Books, 2021.
- Contents:
- Machine generated contents note: A Brief Jewish Iraqi History
- Culinary Skills and Culture
- The Idiom of Iraqi Jewish Arabic
- Holidays, Spiritual Beliefs, and Cuisine
- Foreign Influences on Jewish Iraqi Cuisine
- Salads
- A New Year's Celebration
- Escape
- Pickles
- Soup
- One Way Out
- Egg Dishes
- Vegetarian Dishes
- Kidnapped
- Meat Dishes
- A Day of Holocaust
- Dumplings
- Stuffed Vegetables and Meat
- A Memento from the Odyssey of Jewish-Iraqi Cuisine
- Fish Dishes
- Rice Dishes
- Pastry
- Desserts
- A Lamp
- Jams.
- Notes:
- Includes bibliographical references and indexes.
- ISBN:
- 9780781814263
- 078181426X
- OCLC:
- 1273669621
- Publisher Number:
- 99989711769
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.