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Spur of the moment cook / Perla Meyers.

LIBRA - Blank Collection TX652 .M475 1999 Blank copy
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Format:
Book
Author/Creator:
Meyers, Perla.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
[10], 310, [4] pages ; 24 cm
Edition:
First Paperback Edition
Place of Publication:
New York : William Morrow and Company, 1999.
Contents:
Introduction
The Pantry
A Pot of Soup
Starter Salads and Light Meals
Eggs? Yess, Eggs!
More Pasta
Great Grains
From the Grill: Sauces for Grilled Fish
Quick Sautès and Skillet Skills
Simple Roasts and Ragoûts
Side Dishes that Steal the Show
Sweet Endings: Sweet Sauces.
Notes:
Cover design by Don Morris Design/Cover photograph by Gentl & Hyers.
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
ISBN:
0688170102 (paper) :
9780688170103
OCLC:
41598693

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