The War-Time Guide Book, prepared by the editorial staff of Popular science monthly. In two parts.

Format:

Book

Contributor:

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Standardized Title:

Popular science monthly (New York, N.Y. : 1900)

Language:

English

Subjects (All):

Formulas, recipes, etc.

Home economics.

Repairing.

Penn Provenance:

Blank, Fritz (bookplate) (donor)

Physical Description:

[3], 250 pages, [2], 9-260 pages illustrations, diagrams 21 cm

Other Title:

War-Time Guide Book for the Home

Place of Publication:

New York, Popular Science Publishing Company, Inc. 1942.

Contents:

Part I. Make it Yourself. Formulas, recipes, methods and secret processes for the handy man in meeting a multitude of household needs

Part II. Fix It Yourself. Home maintenance and repairs in carpentry, plumbing, electrical equipment, concrete, metal work and automobiles.

Notes:

Printed in two columns.

Each part paged separately.

Includes indexes.

Local Notes:

Kislak Center Chef Fritz Blank Culinary Archive and and Library copy presented to the Penn Libraries by Fritz Blank in 2008.

Kislak copy has bookplate of Chef Fritz Blank.

Other Format:

Online version: Popular science monthly. War-time guide book.

OCLC:

3744043