Rust Belt vegan kitchen : recipes, resources, and stories / edited by Meredith Pangrace.

Format:

Book

Contributor:

Pangrace, Meredith, editor.

Language:

English

Subjects (All):

Vegan cooking.

Genre:

Cookbooks.

Physical Description:

169 pages : illustrations ; 24 cm

Edition:

First edition.

Place of Publication:

Cleveland, Ohio : Belt Publishing, 2021.

Summary:

"From pierogi to paprikash, chitterlings to chimichurri, the Rust Belt is home to myriad culinary traditions passed down from one generation to the next. Now, these family recipes and more are freshly accessible to vegan eaters. A community cookbook created by professional and home chefs. Rust Belt Vegan Kitchen represents the diversity of the region, and includes vegan versions of old world standards as well as recipes for Cleveland-style Polish Boys, Chicago Deep Dish Pizza, Detroit-style Coney Dogs, Cincinnati Chili, and so much more. The contributing cooks and chefs offer stories about their recipes, including family history and personal narratives explaining how they were created and adapted. The book also includes resources on how to stock a vegan pantry, guides to useful equipment, and basic how-to's for veganizing staples"--Back cover.

Contents:

Machine generated contents note: Pantry Staples

Machinery

Make It/Buy It

What's In This Stuff?

Recipes

Breakfast

Soups & Stews

Sandwiches

Casseroles & Sides

Hearty Main Dishes

Party Food!

Desserts.

Notes:

Includes recipe index.

ISBN:

1953368115

9781953368119

OCLC:

1246623705

Publisher Number:

99989607829