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Adapting to the land : a history of agriculture in Colorado / John F. Freeman and Mark E. Uchanski.

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Format:
Book
Author/Creator:
Freeman, John F. (John Francis), 1940- author.
Uchanski, Mark E., 1980- author.
Language:
English
Subjects (All):
Agriculture.
Agriculture--Economic aspects.
Agriculture--Environmental aspects.
Physical Description:
1 online resource (1 online resource)
Place of Publication:
Colorado : University Press of Colorado, [2022]
Summary:
"Examines how Colorado agriculturists, from the Ancestral Puebloans to twenty-first-century ranchers and farmers, have adapted to and sought to overcome the natural limits of land and water. Documents the state's farming history and provides context for significant methodological and ideological transformations, including the organic, local foods movement."-- Provided by publisher.
Contents:
Front Matter
Contents
Acknowledgments
Introduction
Agricultural Foundations
Making the Land Flourish
Stretching Nature’s Limits
Federal Engagement in Agriculture
Advances in Productivity
The Specter of Nature’s Limits
Organic by Choice
Epilogue
Notes
Bibliography
Index
About the Authors
Notes:
Description based on print version record.
Includes bibliographical references and index.
ISBN:
9781646422043
164642204X
OCLC:
1266201304

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