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Massachusetts cooking rules : old and new / Women's Republican Club of Massachusetts, Inc.

LIBRA - Blank Collection TX715 .M38 1948
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Format:
Book
Contributor:
Women's Republican Club, Boston.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, American.
Genre:
Community cookbooks.
Cookbooks.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
316, [22] pages : illustrations ; 22 cm
Place of Publication:
Boston : The Club, 1948.
Contents:
Soups
Eggs, Cheese, Casserole
Meat, Fish and Fowl
Vegetables
Delectable Dishes made by a Civil War Bride
Bread
Desserts
Candies
Pickles and Preserves
Appetizers.
Notes:
Foreword signed H. H. S.
Recipes written in ms. and signed.
Local advertising ([19] pages) at end.
Includes index.
Yellow and blue illustrated cover lettered in blue. Blue spiral bidning.
Other Format:
Online version: Massachusetts cooking rules.
OCLC:
11453007

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