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La petite cuisinière habile, ou, L'art d'apprêter les aliments avec délicatesse et économie / écrit sous la dictée de Mlle Jeannette, par un gastronome de ses amis.
Women’s Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922 Available online
View online- Format:
- Book
- Author/Creator:
- Friedel, Louise-Béate-Augustine, -1818, author.
- Series:
- Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922.
- Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922
- Language:
- French
- Subjects (All):
- Cooking, French.
- Physical Description:
- 1 online resource (140 pages).
- Edition:
- Nouvelle édition, considérablement augmentée.
- Other Title:
- Petite cuisinière habile
- Art d'apprêter les aliments avec délicatesse et économie
- Place of Publication:
- Nouvelle Orléans : Louise-Béate-Augustine Friedel, 1840.
- System Details:
- text file
- Notes:
- Reproduction of the original from American Antiquarian Society.
- OCLC:
- 1289508444
- Access Restriction:
- Restricted for use by site license.
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