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The buffalo (Bubalus bubalis) - production and research / edited by Giorgio A. Presicce.

EBSCOhost Academic eBook Collection (North America) Available online

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Ebook Central Academic Complete Available online

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Format:
Book
Author/Creator:
Presicce, Giorgio A, Author.
Contributor:
Presicce, Giorgio A., editor.
Language:
English
Subjects (All):
Wildlife conservation.
Buffaloes.
Physical Description:
1 online resource (501 pages) : illustrations, tables
Place of Publication:
Sharjah, United Arab Emirates : Bentham eBooks, 2017.
Summary:
This handbook aims at focusing on the husbandry of the common water buffalo (Bubalis bubalis). The book covers a broad range of topics such as the buffalo's genetic evolution cytogenetics subspecies breed diversification feeding and metabolic specificity adaptable response to environmental stress factors welfare dairy requirements and production reproduction and embryo technologies cryopreservation sperm cell sexing somatic cell cloning and transgenesis. Chapters presented and reviewed in this book have been by contributed by renowned scientists that have devoted years of research to the understanding of this species and highlight the most recent advances in basic and applied science to unveil the understanding of physiological facets intrinsic to this animal species. The depth of the selected topics makes this book especially suited for readers of all academic levels of study. Researchers students and professionals will find this book a useful guide to breeding and farming the water buffalo.
Contents:
The Buffalo (Bubalus bubalis) - Production and Research
Notes:
Includes bibliographical references and index.
Description based on online resource; title from PDF title page (ebrary, viewed April 25, 2017).
ISBN:
9781681084176
1681084171

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