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WHO guideline for clinical management of exposure to lead / Joanna Tempowski ; World Health Organization, issuing body.

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Format:
Book
Author/Creator:
Tempowski, Joanna, author.
Contributor:
World Health Organization, issuing body.
Language:
English
Subjects (All):
Lead--Toxicology.
Lead.
Clinical medicine.
Physical Description:
1 online resource (91 pages) : illustrations
Edition:
1st ed.
Place of Publication:
Geneva : World Health Organization, [2021]
Summary:
The purpose of the WHO guideline for clinical management of exposure to lead is to assist physicians in making decisions about the diagnosis and treatment of lead exposure for individual patients and in mass poisoning incidents. The guidelines present evidence-informed recommendations on i) the interpretation of blood lead concentrations; ii) use of gastrointestinal decontamination; iii) use of a chelating agent; and iv) use of nutritional supplements.
Contents:
Intro
Contents
Acknowledgements
Abbreviations and acronyms
Executive Summary
The Guideline
01 / Purpose and scope
02 / Methods for guideline development
2.1 Contributors to the guideline
2.2 Identification of priority questions and critical outcomes
2.3 Identification and retrieval of evidence
2.4 Quality assessment and grading of evidence
2.6 Development of recommendations
2.7 Good practice statements
2.8 Consultation with stakeholders
2.9 Document preparation and peer review
03 / Results of the review
3.1 Guiding principles
04 / Background
4.1 Principal sources of exposure to lead
4.2 Routes of exposure to lead
4.3 Toxicokinetics
4.4 Toxicity of lead
4.5 Toxic effects in relation to blood lead concentrations
05 / Diagnosis of lead poisoning
06 / Recommendation on the blood lead concentration that should initiate clinical interventions
6.1 Introduction
6.2 Recommendations for all age groups
6.3 Values, equity, feasibility and acceptability of a 5 µg/dL threshold value
6.4 Considerations for implementation
07 / Recommendations for specific treatment interventions
7.1 Gastrointestinal decontamination after ingestion of a lead foreign body or other lead-containing material
7.2 Nutritional interventions in children and in pregnant and lactating women exposed to lead
7.3 Chelation therapy in individuals exposed to lead
08 / Integration and implementation of the recommendations in the management of lead poisoning
8.1 Taking a history to Identify the source(s) of exposure
8.2 Evaluation of the severity of exposure
8.3 Reduction and termination of exposure, including improving nutrition
8.4 Chelation therapy
8.5 Supportive measures
8.6 Follow-up
09 / Research gaps
9.1 Gastrointestinal decontamination.
9.2 Nutritional interventions
9.3 Chelation therapy
10 / Considerations for implementation of the guideline
References
Annex 1 Members of the WHO Steering Group
Annex 2 Guideline Development Group
Annex 3
Research questions and critical and important outcomes
Annex 4 External reviewers
Annex 5Flowcharts summarizing aspects of patient management.
Notes:
Includes bibliographical references.
Description based on: online resource; title from PDF title page (NCBI, viewed November 5, 2022).

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