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Baking for the holidays : 50+ treats for a festive season / Sarah Kieffer.
- Format:
- Book
- Author/Creator:
- Kieffer, Sarah, author.
- Language:
- English
- Subjects (All):
- Holiday cooking.
- Christmas cooking.
- Baking.
- Genre:
- Cookbooks.
- Recipes.
- Physical Description:
- 224 pages : color illustrations ; 24 cm
- Other Title:
- Fifty plus treats for a festive season
- Place of Publication:
- San Francisco : Chronicle Books, [2021]
- Summary:
- "A festive baking book featuring more than 50 recipes to enjoy during the holiday season and all winter long"-- Provided by publisher.
- This is the kind of indulgent sharable, calories-don't-count baking we dream about all year round. Kieffer shares recipes for brunches, parties, cookies swaps, and gift-giving. Perfect for any cozy day, these baked goods will get you through the long winter months after the holidays have ended. -- adapted from page [4].
- Contents:
- Machine generated contents note: 1. Morning Breads and Pastries
- Classic Cinnamon Rolls
- Nutella Star Bread
- Morning Buns
- Cranberries and Cream Danish
- Pear-Almond Danish Braid
- Coffee-Cardamom Monkey Bread
- Powdered Sugar Donuts
- Streusel Coffee Cake
- Panettone Scones
- Cheater's Croissant Dough
- Easy Danish Dough
- Sweet Dough
- 2. Holiday Desserts
- White Cake with Cranberries and White Chocolate Buttercream
- Carrot Cake with Burnt Honey Buttercream
- Triple Chocolate Mousse Cake
- Hazelnut Cheesecake
- Apple, Caramel, and Hard Cider Pie
- Creme Brulee Pumpkin Pie
- Chocolate Mint Ice Cream Pie
- Bittersweet Chocolate Tart with Irish Cream
- Frozen Bonbons
- Shortbread Crust
- Pie Dough
- 3. Gift Giving
- Caramel Candies
- Peanut Butter Cups
- Triple Chocolate Peppermint Bark
- Red Velvet Crinkle Cookies
- Turtle Bars
- Chocolate Gift Cakes
- Modern Fruit Cakes
- Florentines
- Vanilla Bean Sables
- Cut-Out Cookies
- 4. Beyond Christmas
- Everything Bundt Cake
- Lemon Pull-Apart Bread
- Blood Orange Turnovers
- Passion Fruit-Poppy Seed Muffins
- Meyer Lemon
- White Chocolate Scones
- Blueberry Streusel Buns
- Coconut-Cardamom Cupcakes
- Cruffins
- Hot Chocolate Cake
- Confetti Cake
- Rough Puff Pastry
- 5. Extras
- Caramel Shards
- Marshmallows
- Caramel
- No-Churn Ice Cream
- Pastry Cream
- Candied Citrus Peels
- Cranberry Jam
- Streusel
- Whipped Cream
- Creme Fraiche
- Candied Nuts
- Lemon Curd
- Marshmallow Fluff.
- Notes:
- Includes bibliographical references (page 217) and index.
- ISBN:
- 9781452180755
- 145218075X
- OCLC:
- 1228188007
- Publisher Number:
- 99989249142
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