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River Road Recipes.
LIBRA - Blank Collection TX715.2.L68 R57 1989
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking, American--Louisiana style.
- Cooking, American.
- Cooking, Creole.
- Penn Provenance:
- Blank, Fritz (donor)
- Physical Description:
- 270, [2] pages : illustrations ; 23 cm
- Edition:
- 30th anniversary edition
- Place of Publication:
- Baton Rouge, La. : Published by The Junior League of Baton Rouge, Inc., 1989.
- Contents:
- Beverages
- Gumbos and Soups
- Salads
- Hot Breads
- Vegetables
- Cheese and Eggs
- Meat
- Seafood
- Poultry
- Game
- Barbecue
- Desserts: Cakes and Icings, Cookies, Pies
- Candy
- Preserves and Relishes
- Party Foods
- How Men Cook
- Tables of Equivalents
- Metric Conversion Table
- Food to serve fifty.
- Notes:
- "1959 1989 30th Anniversary"--Cover.
- "20,000 copies per printing. Twenty-first printing April, 1969 ... Sixty-fifth printing August, 1989."
- Cover design and illustrations by Yvonne Pullen Lewis."
- "'River Road Recipes' was named by Ann Wilbert Arbour."
- Recipes attributed.
- Mostly white cover lettered in red and black with black plastic comb binding.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has gold and black insignia on cover "#1 Louisiana One Million Copies".
- ISBN:
- 0961302607
- OCLC:
- 1289441296
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