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Recipes from an old New Orleans kitchen / Suzanne Ormond.

LIBRA - Blank Collection TX715 .O7354 1988 Blank copy
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Format:
Book
Author/Creator:
Ormond, Suzanne.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, American--Louisiana style.
Cooking, American.
Cooking--Louisiana--New Orleans.
Cooking.
Louisiana--New Orleans.
Genre:
Cookbooks.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
[100] unnumbered pages : illustrations ; 23 cm
Place of Publication:
Gretna : Pelican Publishing Company, 1988.
Contents:
Drinks
Appetizers
Soups
Entrees, Meat and Fowl
Entrees, Fish and Shellfish
Eggs
Vegetables
Salads
Desserts
Lagniappe.
Notes:
Artwork by Suzanne Ormond.
Recipes are numbered.
Cover has photograph of kitchen of the Hermann-Grima historic house in New Orleans with white comb binding.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
ISBN:
0882896997
9780882896991
OCLC:
17841867

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