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Nutrition essentials for nursing practice / Susan G. Dudek.
- Format:
- Book
- Author/Creator:
- Dudek, Susan G.
- Language:
- English
- Subjects (All):
- Diet Therapy.
- Nutritional Physiological Phenomena.
- Diet therapy.
- Nutrition.
- Nursing.
- Medical Subjects:
- Diet Therapy.
- Nutritional Physiological Phenomena.
- Genre:
- Handbooks and manuals.
- Physical Description:
- 1 online resource (562 pages) : color illustrations
- Edition:
- Eighth edition.
- Place of Publication:
- Philadelphia : Wolters Kluwer, [2018]
- System Details:
- text file
- Contents:
- Nutrition in health and health care
- Carbohydrates
- Protein
- Lipids
- Vitamins
- Water and minerals
- Energy balance
- Guidelines for healthy eating
- Consumer issues
- Cultural and religious influences on food and nutrition
- Healthy eating for healthy babies
- Nutrition for infants, children, and adolescents
- Nutrition for older adults
- Hospital nutrition : defining nutrition risk and feeding patients
- Nutrition for obesity and eating disorders
- Nutrition for patients with metabolic or respiratory stress
- Nutrition for patients with upper gastrointestinal disorders
- Nutrition for patients with disorders of the lower GI tract and accessory organs
- Nutrition for patients with diabetes mellitus
- Nutrition for patients with cardiovascular disorders
- Nutrition for patients with kidney disorders
- Nutrition for patients with cancer or HIV/AIDS.
- Notes:
- Includes bibliographical references and index.
- Electronic reproduction. New York, N.Y. : Ovid Technologies, Inc. Available via World Wide Web.
- ISBN:
- 9781496356109
- 1496356101
- Access Restriction:
- Restricted for use by site license.
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