1 option
A cook's tour of Iowa / Susan Puckett.
LIBRA - Blank Collection TX715 .P9525 1988 Blank copy
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Puckett, Susan, 1956-
- Series:
- Bur oak original
- A Bur oak original
- Language:
- English
- Subjects (All):
- Cooking, American.
- Cooking--Iowa.
- Cooking.
- Iowa--Social life and customs.
- Iowa.
- Manners and customs.
- Genre:
- Cookbooks.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- xvi, 294, [2] pages : illustrations, portraits ; 24 cm.
- Edition:
- First edition
- Place of Publication:
- Iowa City : University of Iowa Press, 1988.
- Contents:
- 1. Friends and relations. The Hopeville Old Settlers' Reunion; Radio homemakers; Italian coal miners; Remembering Buxton; The cloistered life; Coffee breaks, Swedish-style; An Amish Sabbath; A Grange potluck; A Christmas homecoming; A graduation pig roast
- 2. Iowa Specialties. Sweet corn; Popcorn; The Iowa chop; Maytag blue cheese; Apples and cider; Turkeys; Wild game; Honey; Fish, fowl, and fresh muskmelon
- 3. Special Places. Living history farms; The Amana colonies; The Wilton candy kitchen; The White way; Terrace Hill; Railroad town; The Mason house; The Little Brown Church in the Vale; The Old Creamery Theatre; Elk Horn's Danish windmill; Bonaparte.
- Cont.): 4. Celebrations. Pella tulip time; The Iowa State Fair; A Mesquakie Indian powwow; The Grant Wood Art Festival; Houby Days; Nordic Fest; Strawberry Days; VEISHA; The Clearfield Centennial; St. Patrick's Day in Emmetsburg; Carroll's Bavarian Fest; The National Hobo Convention.
- Notes:
- Book and jacket design by Sandra Strother Hudson.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- Kislak copy has dust jacket retained.
- ISBN:
- 0877451915
- 9780877451914
- 1587291975
- 9781587291975
- OCLC:
- 17300588
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.