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A culinary history of Missouri : foodways & iconic dishes from the show-me state / Suzanne Corbett & Deborah Reinhardt.
Van Pelt Library GT2853.U6 C67 2021
Available
- Format:
- Book
- Author/Creator:
- Corbett, Suzanne, 1953- author.
- Reinhardt, Deborah, author.
- Series:
- American Palate.
- American Palate
- Language:
- English
- Subjects (All):
- Cooking--Missouri.
- Cooking.
- Cooking, American.
- Food habits--Missouri--History.
- Food habits.
- History.
- Missouri--History.
- Missouri.
- Genre:
- History.
- Physical Description:
- 158 pages : illustrations ; 23 cm.
- Place of Publication:
- Charleston, SC : American Palate, 2021.
- Contents:
- Machine generated contents note: 1. Native Bounty and the Colonial Table
- 2. Expanding the Missouri Table
- 3. Gilded Tables to Flavorful Fairs
- 4. Jazz, Prohibition and Route 66
- 5. Peace, Prosperity and Rediscovering Our Past.
- Notes:
- Includes bibliographical references and index.
- ISBN:
- 1467150363
- 9781467150361
- OCLC:
- 1260340737
- Publisher Number:
- 99988992735
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