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A Southern collection / [the Junior League of Columbus, Georgia].

LIBRA - Blank Collection TX715 .S6786 1979 Blank copy
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Format:
Book
Contributor:
Junior League of Columbus, Georgia.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
318, [16] pages : illustrations ; 23 cm
Manufacture:
Columbus, Ga. : Printed by Columbus Productions, Inc.,
Other Title:
Southern Collection of tested recipes
Place of Publication:
[Columbus Ga.] : The League, 1979.
Contents:
Appetizers and Beverages
Soups and Sandwiches
Eggs, Cheese and Quiches
Seafood
Poultry and Game
Meats
Vegetables
Salads and Dressings
Breads
Sauces
Preserves
Cookkies and Candy
Pies
Cakes and Icings
Desserts.
Notes:
Cover title: A Southern collection of tested recipes.
Illustrations by Wyndell Taylor.
Text printed in green.
Includes index.
Illustrated color front cover with white comb binding.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy is "Second printing September 1979, 10,000 copies".
OCLC:
12052508

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