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One hundred six Chicago cookbooks : an exhibit to commemorate the 200th anniversary of the publication of "American cookery" by Amelia Simmons ; selected from over 1,300 volumes in the Chicago cookbook collection.

LIBRA - Blank Collection Z5776.G2 O53 1996 Blank copy
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Format:
Book
Author/Creator:
Chicago Public Library.
Contributor:
Imre & Ilona E. Ladanyi Foundation.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking--Illinois--Chicago--Bibliography.
Cooking.
Chicago Public Library--Exhibitions.
Chicago Public Library.
Illinois--Chicago.
Genre:
Bibliographies.
Exhibition catalogs.
Penn Provenance:
Blank, Fritz (donor) (inscription)
Physical Description:
16, [2] pages : facsimiles ; 22 cm
Other Title:
106 Chicago cookbooks
Chicago cookbooks
Place of Publication:
[Chicago, Ill.?] : [The Library?], [1996?]
Notes:
Cover title.
"From the Culinary Archives & Museum at Johnson & Wales University Providence, RI"--Cover.
"This catalog and exhibit were made possible in part, by the Imre & Ilona E. Ladanyi Foundation"--Page [4] cover.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented too the Penn Libraries by Fritz Blank in 2008.
Kislak copy inscribed "To Fritz with best regards".
OCLC:
38600070

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