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The San Diego 200th anniversary cookbook / this cookbook has been compiled and edited by members of the Del Cerro Junior Woman's Club.
LIBRA - Blank Collection TX715 .S268 1969 Blank copy
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking, American.
- Cooking--California--San Diego.
- Cooking.
- California--San Diego.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- v, 506, [1] p. : illustrations ; 23 cm
- Other Title:
- San Diego 200th anniversary cook book : the official cook book of the San Diego 200th Anniversary Inc
- San Diego two-hundredth anniversary cookbook
- San Diego two-hundredth anniversary cook book : the official cook book of the San Diego 200th Anniversary Inc
- Place of Publication:
- Kansas City, Mo. : Printed in U.S.A. by North American Press of Kansas City, Inc. 3947 State Line Kansas City, Missouri, publishers of "Keepsake edition" community cookbooks, 1969.
- Contents:
- Breakfast
- Menus
- Appetizers
- Soups
- Salads
- Relishes, pickles and preserves
- Vegetables
- Main dishes
- Breads and rolls
- Desserts, cakes and cookies
- Beverages
- Mexican.
- Notes:
- Includes title vignette.
- San Diego's bicentennial was in 1969.
- Cover and illustrations by Sue Pappert.
- Original brown illustrated white paper covers with brown plastic spiral binding.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- OCLC:
- 228733393
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