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Persia in Peckham : recipes from Persepolis / Sally Butcher ; with illustrations by Carlos Calvet.
- Format:
- Book
- Author/Creator:
- Butcher, Sally.
- Language:
- English
- Subjects (All):
- Cooking, Iranian.
- Genre:
- Cookbooks.
- Physical Description:
- 422 pages : illustrations ; 25 cm
- Place of Publication:
- England : Prospect Books, 2007.
- Summary:
- Like all cuisines, the food of Iran is more than just about food - it is a window into the history and soul of a nation. The recipes are full and informative, covering every aspect of Persian cookery from soups and stews to drinks and sweetmeats.
- Contents:
- Introduction
- Starters
- Breakfasts and snacks
- Soups
- Grilled and roasted meats
- Casseroles
- Fish
- Rice
- Vegetables and salads
- Desserts
- Cakes and biscuits
- Drinks
- Pickles and preserves
- The Peckham influence
- The medicinal pantry.
- Notes:
- Includes index.
- Includes bibliographical references (pages 408-410) and index.
- ISBN:
- 190301851X
- 9781903018514
- OCLC:
- 137313713
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