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Magnesium, potassium and nitrogen deficiency-induced responses of crops and their impact on water-use efficiency - from protein to plant scale / by Merle Trankner.

Ebook Central Academic Complete Available online

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Format:
Book
Author/Creator:
Trankner, Merle, author.
Series:
Institute of Applied Plant Nutrition
Language:
English
Subjects (All):
Magnesium.
Magnesium--Congresses.
Physical Description:
1 online resource (135 pages) : illustrations.
Edition:
1st ed.
Place of Publication:
Gottingen, [Germany] : Cuvillier Verlag, 2017.
Summary:
The world's population reached 7.3 billion in 2015 and according to the United Nations, the world's population will continue to grow by 1.18 % per year, projected to reach 8.5 billion in 2030 and 9.7 billion in 2050 (United Nations, 2015). Consequently, global demand for food is steadily rising and exerts a pressure on the need for more efficient crop production. However, efficient crop production is hampered by biotic and abiotic stress factors, such as drought. Drought poses the most important limitation to crop productivity in the world (Lauer et al. 2012) and increases in the frequency and intensity of drought events are predicted (Pachauri and Meyer 2014).
Contents:
Intro
Contents
List of manuscripts
List of relevant abbreviations
Chapter 1: Prologue
Chapter 2: Magnesium deficiency decreases biomass water-use efficiency andincreases leaf water-use efficiency and oxidative stress in barleyplants
Chapter 3: Comparative study on proteome changes in response to potassiumdeficiency and drought in Triticum aestivum roots
Chapter 4: Impaired carbon partitioning is caused by physiological alterationsin source leaves of Beta vulgaris under Mg deficiency
Chapter 5: Daytime leaf water use efficiency does not explain the relationshipbetween plant N status and biomass water-use efficiency of tobaccounder non-limiting water supply
Chapter 6: Epilogue
Summary
Appendix
Further publications
Acknowledgements
CV
Declarations.
Notes:
"Dissertation to obtain the Ph. D. degree in the International Ph. D. Program for Agricultural Sciences in Goettingen (IPAG) at the Faculty of Agricultural Sciences, Georg-August-University Gottingen, Germany."
Includes bibliographical references.
Description based on online resource; title from PDF title page (ebrary, viewed September 28, 2017).
ISBN:
9783736985360
3736985363

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