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Classic Jamaican cooking : traditional recipes and herbal remedies / Caroline Sullivan ; decorations by Mary Stubberfield.

Van Pelt Library TX716.J27 S78 2003
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Format:
Book
Author/Creator:
Sullivan, Caroline, active 1893-1908.
Contributor:
Sullivan, Caroline.
Series:
Traditional Recipes and Herbal Remedies.
Traditional Recipes and Herbal Remedies
Language:
English
Subjects (All):
Cooking, Jamaican.
Physical Description:
191 pages : illustrations ; 20 cm.
Edition:
[New edition].
Place of Publication:
London : Serif, 2003.
Summary:
Soups -- Fish -- Salt fish -- Meat -- Vegetables -- Puddings and preservers -- Ices -- Fruit -- Cakes and biscuits -- Pickles -- Savouries and sauces -- Drinks -- Herbal remedies and household hints -- Meals for a small family.
Notes:
Previous ed. published as: Classical Jamaican cooking, 1996.
Includes index.
ISBN:
1897959427
9781897959428
OCLC:
52396417

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