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Bigger fish to fry : a theory of cooking as risk, with Greek examples / David E. Sutton.

Van Pelt Library TX652 .S97 2021
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Format:
Book
Author/Creator:
Sutton, David E. (David Evan), author.
Contributor:
James Samuel Blank Fund.
Series:
New anthropologies of Europe ; v. 3.
New anthropologies of Europe : perspectives and provocations ; volume 3
Language:
English
Subjects (All):
Cooking--Social aspects.
Cooking.
Food habits.
Cooking--Social aspects--Greece.
Food habits--Greece.
Greece.
Physical Description:
xiii, 114 pages : illustrations ; 24 cm.
Place of Publication:
New York : Berghahn, 2021.
Summary:
"What defines cooking as cooking, and why does cooking matter to the understanding of society, cultural change and everyday life? This book explores these questions by proposing a new theory of the meaning of cooking as a willingness to put oneself and one's meals at risk on a daily basis. Richly illustrated with examples from the author's anthropology fieldwork in Greece, Bigger Fish to Fry proposes a new approach to the meaning of cooking and how the study of cooking can reshape our understanding of social processes more generally"-- Provided by publisher.
Contents:
Introduction. In the dangerous kitchen
How people cook, while thinking, for example
"That's not cooking!" Human creativity or mechanical reproduction?
"To steal a bad hour from death" : subjective risk and contingent temporalities in the Greek kitchen
Conclusion. Take the risk.
Notes:
Includes bibliographical references and index.
Local Notes:
Acquired for the Penn Libraries with assistance from the James Samuel Blank Fund.
Other Format:
Online version: Sutton, David E. (David Evan) Bigger fish to fry
ISBN:
9781800732230
1800732236
OCLC:
1240414693
Publisher Number:
99988524920

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