1 option
WHO guideline on the dairy protein content in ready-to-use therapeutic foods for treatment of uncomplicated severe acute malnutrition / World Health Organization.
- Format:
- Book
- Author/Creator:
- World Health Organization, author.
- Language:
- English
- Subjects (All):
- Malnutrition.
- Physical Description:
- 1 online resource (53 pages)
- Place of Publication:
- [Place of publication not identified] : World Health Organization, [2021]
- Notes:
- Description based on: online resource; title from PDF information screen (WHO, viewed October 22, 2022).
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.