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Nutraceutical fatty acids from oleaginous microalgae : a human health perspective / edited by Alok Kumar Patel and Leonidas Matsakas.

Knovel Food Science Academic Available online

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Knovel Pharmaceuticals Cosmetics & Toiletries Academic Available online

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Format:
Book
Contributor:
Patel, Alok Kumar, editor.
Matsakas, Leonidas, editor.
Language:
English
Subjects (All):
Essential fatty acids in human nutrition.
Microalgae--Biotechnology.
Microalgae.
Fatty acids in human nutrition.
Health.
Nutrition.
Physical Description:
1 online resource (364 pages)
Place of Publication:
Hoboken : Wiley-Scrivener, 2020.
Summary:
"As new diseases, climate change, environmental disasters, economic and other hardships affect various parts of the globe or the entire Earth's population itself, it is increasingly more important to understand human health, nutrition, and where those two intersect in the field of engineering and food science. Books like this one further the scientific and engineering communities' discussions and research in these areas"-- Provided by publisher.
Notes:
Description based on print version record.
Includes bibliographical references and index.
ISBN:
9781119631736
1119631734
9781523137053
1523137053
9781119631729
1119631726
9781119631743
1119631742

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