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Monk : light and shadow on the philosopher's path / Yoshihiro Imai.

Van Pelt Library TX724.5.J3 I43 2021
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Format:
Book
Author/Creator:
Imai, Yoshihiro, author.
Contributor:
James Samuel Blank Fund.
Language:
English
Japanese
Subjects (All):
Cooking, Japanese.
Restaurants--Japan--Kyoto.
Restaurants.
Fireplace cooking.
Imai, Yoshihiro.
Monk (Restaurant).
Japan--Kyoto.
Genre:
Cookbooks.
Physical Description:
239 pages : color illustrations ; 27 cm
Place of Publication:
London ; New York : Phaidon, 2021.
Summary:
"Monk is the story of chef Yoshihiro Imai's fourteen-seat, seasonally inspired restaurant, set on the cherry blossom-lined Philosopher's Path in Kyoto. Through personal essays, recipes, and beautiful photography, Yoshihiro evokes the rituals that form his life in Kyoto and his deep connection to the fields of the nearby Ohara valley. He shares stories of the organic farmers, makers, and exceptional ingredients -- from foraged vegetables to wild herbs and flowers -- that inspire his omakase-style menu; describes why the wood-fired oven is central to the restaurant; and traces the evolution of the innovative and delicious pizza for which he is globally renowned"--Back cover.
Contents:
Foreword by Hisao Nakahigashi
Finding the path
Spring
Summer
Autumn
Winter
Recipes
Recipe notes.
Notes:
Includes index.
Local Notes:
Acquired for the Penn Libraries with assistance from the James Samuel Blank Fund.
ISBN:
9781838662547
1838662545
OCLC:
1200306374
Publisher Number:
99988070868

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