Long-lived proteins in human aging and disease / edited by Roger J.W. Truscott.

Format:

Book

Contributor:

Truscott, Roger J. W., editor.

Wiley InterScience (Online service)

School of Medicine Library Fund.

Language:

English

Subjects (All):

Aging--Molecular aspects.

Aging.

Proteins.

Cells--Aging.

Cells.

Aging--Physiological aspects.

Physical Description:

1 online resource (x, 209 pages) : illustrations (some color)

Place of Publication:

Weinheim, Germany : Wiley-VCH GmbH, [2021]

System Details:

text file

Contents:

Introduction to the Book

Long-Lived Cells and Long-Lived Proteins in the Human Body / Roger JW Truscott

Imaging Mass Spectrometry of Long-Lived Proteins / Kevin L Schey

Eye Lens Crystallins: Remarkable Long-Lived Proteins / Aidan B Grosas, John A Carver

Spontaneous Breakdown of Long-Lived Proteins in Aging and Their Implications in Disease / Michael G Friedrich

Modifications of Long-Lived Proteins that Affect Protein Solubility / Larry L David

Degradation of Long-Lived Proteins as a Cause of Autoimmune Diseases / Roger JW Truscott

How Isomerization and Epimerization in Long-Lived Proteins Affect Lysosomal Degradation and Proteostasis / Ryan R Julian

The Maillard Reaction: Protein Modification by Ascorbic Acid / Vincent M Monnier, David R Sell, Grant Hom, Shiyuan Dong, Benlian Wang, Xingjun Fan.

Notes:

Includes bibliographical references and index.

Electronic reproduction. Hoboken, N.J. Available via World Wide Web.

Description based on online resource; title from digital title page (viewed on April 01, 2021).

Local Notes:

Acquired for the Penn Libraries with assistance from the School of Medicine Library Fund.

Other Format:

Print version: Long-lived proteins in human aging and disease

ISBN:

9783527826759

3527826750

9783527826742

3527826742

9783527826735

3527826734

Publisher Number:

99988020919

Access Restriction:

Restricted for use by site license.