My Account Log in

1 option

Chinese food science.

Agricultural & Environmental Science Collection Available from 09/01/2012 volume: 1 issue: 3 until 12/31/2012 volume: 1 issue: 4. Available online

View online
Format:
Journal/Periodical
Language:
English
Subjects (All):
Food industry and trade--Periodicals.
Food industry and trade.
Food--Analysis--Periodicals.
Food.
Food--Biotechnology--Periodicals.
Food industry and trade--China--Periodicals.
Food--Biotechnology--China--Periodicals.
Food--Analysis.
Food--Biotechnology.
China.
Genre:
Periodicals.
Physical Description:
Monthly
Began with v. 1, no. 1 (Mar. 2012).
Place of Publication:
Pawtucket, RI : Wu Chu (USA-China) Science and Culture Media Corp.
Notes:
Description based on: Vol. 1, no. 1 (Mar. 2012); title from cover.
Latest issue consulted: Vol. 1, no. 1 (Mar. 2012).
OCLC:
759505619

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Library Catalog Using Articles+ Library Account