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Effects of omega-3 fatty acids on lipids and glycemic control in type II diabetes and the metabolic syndrome and on inflammatory bowel disease, rheumatoid arthritis, renal disease, systemic lupus erythematosus, and osteoporosis / editor, Sydne J. Newberry ... [et al.] ; prepared by: Southern California/RAND Evidence-based Practice Center, Los Angeles, CA..
- Format:
- Book
- Language:
- English
- Subjects (All):
- Omega-3 fatty acids--Therapeutic use.
- Omega-3 fatty acids.
- Omega-3 fatty acids--Health aspects.
- Evidence-based medicine.
- Meta-analysis.
- Place of Publication:
- U.S. Dept. of Health and Human Services, Public Health Service, Agency for Healthcare Research and Quality Rockville, Md.
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