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Our changing menu : climate change and the foods we love and need / Michael P. Hoffmann, Carrie Koplinka-Loehr, and Danielle L. Eiseman.

de Gruyter eBooks Complete Available online

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Format:
Book
Author/Creator:
Hoffmann, Michael P., author.
Koplinka-Loehr, C. (Carrie Ann), author.
Eisemann, Danielle L., author.
Contributor:
Walter de Gruyter & Co.
Language:
English
Subjects (All):
Food security--Climatic factors.
Food security.
Agriculture--Environmental aspects.
Agriculture.
Food supply.
Climatic changes.
Physical Description:
1 online resource (xii, 252 pages) : illustrations
Other Title:
Climate change and the foods we love and need
Place of Publication:
Ithaca ; London : Comstock Publishing Associates, 2021.
System Details:
text file
Notes:
Includes bibliographical references (pages 189-233) and index.
Electronic reproduction. Berlin Available via World Wide Web.
Description based on print version record.
ISBN:
9781501754630
1501754637
Publisher Number:
40030476236
Access Restriction:
Restricted for use by site license.

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