Atlas of Minimally Invasive and Robotic Esophagectomy / edited by Min P. Kim.

Format:

Book

Contributor:

Kim, Min P., editor.

Language:

English

Subjects (All):

Surgery.

Genre:

Electronic books.

Physical Description:

1 online resource (XI, 69 pages 81 illustrations, 80 illustrations in color)

Edition:

First edition 2021.

Place of Publication:

Cham : Springer International Publishing : Imprint : Springer, 2021.

System Details:

text file

PDF

Summary:

The book demonstrates the step-by-step method of performing minimally invasive esophagectomy and robot-assisted esophagectomy. Chapters cover the techniques of performing minimally invasive and robot-assisted Ivor Lewis esophagectomy and McKeown esophagectomy as well as variation in methods of chest and neck anastomosis and a method to perform jejunostomy tube placement. Each author provides a narrative on their technique in performing the esophagectomy with pearls for different parts of the operation. As with any other surgical procedure, there are controversies about how to handle different parts of the operation. The goal of the book is not to debate the best method, but to provide a method to perform the complex operation in a minimally invasive way. Atlas of Minimally Invasive and Robotic Esophagectomy incorporates robot-assisted esophagectomy techniques and aims to benefit specialists and trainees that treat patients with esophageal cancer.

Contents:

Minimally Invasive and Robotic Esophagectomy

Minimally Invasive Ivor Lewis Esophagectomy

Minimally Invasive McKeown Esophagectomy

Robot-assisted Ivor Lewis Esophagectomy

Robot-assisted McKeown Esophagectomy

Techniques of Chest Anastomosis

Techniques of the Neck Anastomosis

Robot-assisted Jejunostomy Tube Placement.

Other Format:

Printed edition:

ISBN:

9783030556693

3030556697

OCLC:

1241065756

Access Restriction:

Restricted for use by site license.