1 option
Food and revolution : fighting hunger in Nicaragua, 1960-1993 / Christiane Berth.
- Format:
- Book
- Author/Creator:
- Berth, Christiane, author.
- Series:
- Pitt Latin American series
- Language:
- English
- Subjects (All):
- Food supply--Government policy--Nicaragua--History--20th century.
- Food supply.
- Nutrition policy--Nicaragua--History--20th century.
- Nutrition policy.
- Agriculture and state--Nicaragua--History--20th century.
- Agriculture and state.
- Hunger--Nicaragua--History--20th century.
- Hunger.
- History.
- Food supply--Government policy.
- Nicaragua--Politics and government--20th century.
- Nicaragua.
- Politics and government.
- Physical Description:
- 1 online resource.
- polychrome
- Place of Publication:
- Pittsburgh, Pa. : University of Pittsburgh Press, [2021]
- System Details:
- text file
- Contents:
- Intro
- Contents
- Acknowledgments
- Abbreviations Used throughout This Book
- Map of Nicaragua
- Introduction
- Chapter One. Growing Tensions: The Agro-export Economy, Food Culture, and Nutrition Surveys, 1950-1965
- Chapter Two. Tensions Revealed: Food Politics, Natural Disaster, and Social Conflicts, 1965-1979
- Chapter Three. The Enthusiastic Founding Stage: Early Revolutionary Food Policy, 1979-1982
- Chapter Four. The Revolutionary Consumer: Food Consumption, National Self-Sufficiency, and External Aggression in the Early 1980s
- Chapter Five. Food Policy Deteriorates into Crisis Management: Economic Cuts, Industrial Agriculture, and Food Aid in the Mid-1980s
- Chapter Six. Food Policy in Tatters: The Return of Hunger during Economic Transition, 1988-1993
- Chapter Seven. Caribbean Transitions: Agricultural Colonization, Nostalgia, and Food Cultures, 1960s-1990s
- Epilogue. Nicaragua's Role in the Debates on Food Security and Food Sovereignty, 1980s-2019
- Notes
- Glossary
- Bibliography
- Index
- Notes:
- Description based upon print version of record.
- Electronic reproduction. New York Available via World Wide Web.
- Description based on online resource; title from digital title page (viewed on February 17, 2021).
- Other Format:
- Print version: Berth, Christiane Food and Revolution
- ISBN:
- 9780822987406
- 0822987406
- Publisher Number:
- 40030450722
- Access Restriction:
- Restricted for use by site license.
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.