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Latin American street food : the best flavors of markets, beaches, & roadside stands from Mexico to Argentina / Sandra A. Gutierrez.
Van Pelt Library TX716.A1 G884 2013
Available
LIBRA TX716.A1 G884 2013
Available from offsite location
- Format:
- Book
- Author/Creator:
- Gutierrez, Sandra A.
- Language:
- English
- Subjects (All):
- Cooking, Latin American.
- Street food--Latin America.
- Street food.
- Latin America.
- Genre:
- Cookbooks.
- Physical Description:
- x, 356 pages : color illustrations ; 24 cm
- Place of Publication:
- Chapel Hill : The University of North Carolina Press, [2013]
- Summary:
- Features street foods from over twenty Latin American countries, including plantain and bean fritters, arepas con queso, and South American beef empanadas.
- Contents:
- Getting organized
- The raw bar
- Taco truck
- Tortilla flats
- Latin bowls
- The sandwich maker : la sanguchera
- Fried and true
- Food on a stick
- Empanada emporium
- Tamale train
- Condiments, toppings, and side dishes
- Sweets, candy, and ice cream
- The beverage cart
- Sources for ingredients.
- Notes:
- Includes bibliographical references and index.
- ISBN:
- 9781469608709
- 1469608707
- OCLC:
- 835605975
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