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Atlas of oral microbiology: from healthy microflora to disease / Xuedong Zhou, Yuqing Li, editors.
- Format:
- Book
- Language:
- English
- Subjects (All):
- Mouth--Microbiology--Atlases.
- Mouth.
- Mouth--microbiology.
- Mouth--Microbiology.
- Medical Subjects:
- Mouth--microbiology.
- Genre:
- Atlases.
- Physical Description:
- 1 online resource (368 pages)
- Edition:
- Second edition.
- Place of Publication:
- Singapore : Springer, 2021.
- System Details:
- text file PDF
- Contents:
- Intro
- Preface
- Contents
- Editors and Contributors
- Chapter 1: Basic Biology of Oral Microbes
- 1.1 Cytological Basis of Microorganisms
- 1.2 Microbial Morphology
- 1.2.1 Microbial Size
- 1.2.2 Microbial Morphology
- 1.3 Microbial Cell Structure
- 1.3.1 Basic Bacterial Structures
- 1.3.1.1 Cell Wall
- 1.3.1.2 Cell Wall-Deficient Bacteria (Bacterial L Form)
- 1.3.1.3 Cell Membrane
- 1.3.1.4 Cytoplasm
- 1.3.1.5 Nuclear Material
- 1.3.2 Special Bacterial Structures
- 1.3.2.1 Capsule
- 1.3.2.2 Flagellum
- 1.3.2.3 Pilus
- 1.3.2.4 Spore
- 1.3.3 Basic Virus Structure
- 1.4 Microbial Physiology
- 1.4.1 Binary Fission Reproduction
- 1.4.2 Bacterial Growth
- 1.5 Microbial Genetics
- 1.5.1 Heredity
- 1.5.2 Variation
- 1.5.3 Genetic Material of Bacteria
- 1.5.4 Mechanism of Microbial Variation
- 1.5.5 Gene Transfer and Recombination
- 1.5.5.1 Transformation
- 1.5.5.2 Conjugation
- 1.5.5.3 Transduction
- References
- Chapter 2: Techniques for Oral Microbiology
- 2.1 Smear and Stain Techniques
- 2.1.1 Kopeloffś Modification of Gram Stain
- 2.1.1.1 Mechanism
- 2.1.1.2 Preparation of Gram Stain Reagents (Commercially Available)
- 2.1.1.3 Staining Procedure
- 2.1.1.4 Reporting Results
- 2.1.1.5 Precautions
- 2.1.2 Staining Bacterial Spores
- 2.1.2.1 Gram Stain
- 2.1.2.2 Fuchsin-Methylene Blue Stain
- 2.1.3 Staining the Bacterial Capsule
- 2.1.3.1 Murs Stain
- 2.1.3.2 Wrightś Stain
- 2.1.4 Flagellar Stain
- 2.1.4.1 Preparation of Staining Solutions
- 2.1.4.2 Smear Preparation
- 2.1.4.3 Staining Protocol
- 2.1.5 Staining Procedure for Special Fungal Structures
- 2.1.5.1 Crystal Violet Stain
- 2.1.5.2 Lactophenol Cotton Blue Stain
- 2.1.6 Giemsa Stain for Mycoplasma
- 2.1.7 Negative Congo Red Staining of Plaque Bacteria
- 2.1.8 Protozoan Smears
- 2.1.8.1 Wet Smear for Fresh Samples
- 2.1.8.2 Giemsa Staining
- 2.2 Isolation, Incubation, and Identification Techniques
- 2.2.1 Collection and Transportation of Samples
- 2.2.1.1 Sample Collection
- 2.2.1.2 Sample Transportation
- 2.2.2 Suspension and Dilution of Samples
- 2.2.2.1 Sample Suspension in Solution
- 2.2.2.2 Sample Dilution
- 2.2.3 Inoculation and Incubation of Samples
- 2.2.3.1 Choice of Medium
- 2.2.3.2 Sample Inoculation
- 2.2.3.3 Sample Incubation
- 2.2.4 Growth Characteristics and Identification
- 2.2.4.1 Growth Characteristics
- 2.2.4.2 Biochemical Tests
- 2.2.5 Instruments for Microbiological Identification
- 2.2.5.1 Spiral Plater
- 2.2.5.2 Microbiology Analyzer
- 2.2.5.3 Microbial Identification System
- 2.3 Microscopy Techniques
- 2.3.1 Stereomicroscopy
- 2.3.2 Scanning Electron Microscopy
- 2.3.2.1 Mechanism
- 2.3.2.2 Operating Procedure
- 2.3.2.3 Sample Observation
- 2.3.3 Transmission Electron Microscopy
- 2.3.3.1 Preparation of Bacterial Samples
- 2.3.3.2 Section
- 2.3.3.3 Uranium Staining and Observation
- Notes:
- 2.3.4 Confocal Laser Scanning Microscopy.
- Includes index.
- Electronic reproduction. Ann Arbor, MI Available via World Wide Web.
- Online resource; title from PDF title page (SpringerLink, viewed March 2, 2021)
- Other Format:
- Print version: Zhou, Xuedong Atlas of Oral Microbiology: from Healthy Microflora to Disease
- ISBN:
- 9789811578991
- 9811578990
- Publisher Number:
- 99986982975
- Access Restriction:
- Restricted for use by site license.
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