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Atlas of oral microbiology: from healthy microflora to disease / Xuedong Zhou, Yuqing Li, editors.

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Format:
Book
Contributor:
Zhou, Xuedong, 1957-
Li, Yuqing (Of Sichuan da xue)
ProQuest ebook central.
Language:
English
Subjects (All):
Mouth--Microbiology--Atlases.
Mouth.
Mouth--microbiology.
Mouth--Microbiology.
Medical Subjects:
Mouth--microbiology.
Genre:
Atlases.
Physical Description:
1 online resource (368 pages)
Edition:
Second edition.
Place of Publication:
Singapore : Springer, 2021.
System Details:
text file PDF
Contents:
Intro
Preface
Contents
Editors and Contributors
Chapter 1: Basic Biology of Oral Microbes
1.1 Cytological Basis of Microorganisms
1.2 Microbial Morphology
1.2.1 Microbial Size
1.2.2 Microbial Morphology
1.3 Microbial Cell Structure
1.3.1 Basic Bacterial Structures
1.3.1.1 Cell Wall
1.3.1.2 Cell Wall-Deficient Bacteria (Bacterial L Form)
1.3.1.3 Cell Membrane
1.3.1.4 Cytoplasm
1.3.1.5 Nuclear Material
1.3.2 Special Bacterial Structures
1.3.2.1 Capsule
1.3.2.2 Flagellum
1.3.2.3 Pilus
1.3.2.4 Spore
1.3.3 Basic Virus Structure
1.4 Microbial Physiology
1.4.1 Binary Fission Reproduction
1.4.2 Bacterial Growth
1.5 Microbial Genetics
1.5.1 Heredity
1.5.2 Variation
1.5.3 Genetic Material of Bacteria
1.5.4 Mechanism of Microbial Variation
1.5.5 Gene Transfer and Recombination
1.5.5.1 Transformation
1.5.5.2 Conjugation
1.5.5.3 Transduction
References
Chapter 2: Techniques for Oral Microbiology
2.1 Smear and Stain Techniques
2.1.1 Kopeloffś Modification of Gram Stain
2.1.1.1 Mechanism
2.1.1.2 Preparation of Gram Stain Reagents (Commercially Available)
2.1.1.3 Staining Procedure
2.1.1.4 Reporting Results
2.1.1.5 Precautions
2.1.2 Staining Bacterial Spores
2.1.2.1 Gram Stain
2.1.2.2 Fuchsin-Methylene Blue Stain
2.1.3 Staining the Bacterial Capsule
2.1.3.1 Murs Stain
2.1.3.2 Wrightś Stain
2.1.4 Flagellar Stain
2.1.4.1 Preparation of Staining Solutions
2.1.4.2 Smear Preparation
2.1.4.3 Staining Protocol
2.1.5 Staining Procedure for Special Fungal Structures
2.1.5.1 Crystal Violet Stain
2.1.5.2 Lactophenol Cotton Blue Stain
2.1.6 Giemsa Stain for Mycoplasma
2.1.7 Negative Congo Red Staining of Plaque Bacteria
2.1.8 Protozoan Smears
2.1.8.1 Wet Smear for Fresh Samples
2.1.8.2 Giemsa Staining
2.2 Isolation, Incubation, and Identification Techniques
2.2.1 Collection and Transportation of Samples
2.2.1.1 Sample Collection
2.2.1.2 Sample Transportation
2.2.2 Suspension and Dilution of Samples
2.2.2.1 Sample Suspension in Solution
2.2.2.2 Sample Dilution
2.2.3 Inoculation and Incubation of Samples
2.2.3.1 Choice of Medium
2.2.3.2 Sample Inoculation
2.2.3.3 Sample Incubation
2.2.4 Growth Characteristics and Identification
2.2.4.1 Growth Characteristics
2.2.4.2 Biochemical Tests
2.2.5 Instruments for Microbiological Identification
2.2.5.1 Spiral Plater
2.2.5.2 Microbiology Analyzer
2.2.5.3 Microbial Identification System
2.3 Microscopy Techniques
2.3.1 Stereomicroscopy
2.3.2 Scanning Electron Microscopy
2.3.2.1 Mechanism
2.3.2.2 Operating Procedure
2.3.2.3 Sample Observation
2.3.3 Transmission Electron Microscopy
2.3.3.1 Preparation of Bacterial Samples
2.3.3.2 Section
2.3.3.3 Uranium Staining and Observation
Notes:
2.3.4 Confocal Laser Scanning Microscopy.
Includes index.
Electronic reproduction. Ann Arbor, MI Available via World Wide Web.
Online resource; title from PDF title page (SpringerLink, viewed March 2, 2021)
Other Format:
Print version: Zhou, Xuedong Atlas of Oral Microbiology: from Healthy Microflora to Disease
ISBN:
9789811578991
9811578990
Publisher Number:
99986982975
Access Restriction:
Restricted for use by site license.

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