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Asian noodle manufacturing : ingredients, technology, and quality / edited by Gary G. Hou.
- Format:
- Book
- Language:
- English
- Subjects (All):
- Noodles--Asia.
- Noodles.
- Asia.
- Genre:
- Electronic books.
- Physical Description:
- 1 online resource
- Place of Publication:
- Duxford : Woodhead Publishing : Cereals & Grains Association, 2020.
- System Details:
- text file
- Notes:
- Includes index.
- Print version record.
- Other Format:
- Print version: Asian noodle manufacturing
- ISBN:
- 9780128128749
- 0128128747
- OCLC:
- 1190723566
- Access Restriction:
- Restricted for use by site license.
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