Advanced food analysis tools : biosensors and nanotechnology / edited by Rovina Kobun.

Format:

Book

Contributor:

Kobun, Rovina.

Language:

English

Subjects (All):

Food--Analysis.

Food.

Genre:

Electronic books.

Physical Description:

1 online resource

Place of Publication:

London, United Kingdom : Academic Press, [2021]

System Details:

text file

Summary:

Advanced Food Analysis Tools: Biosensors and Nanotechnology provides the latest information on innovative biosensors and tools that are used to perform on-site detection tests. Food safety is a global health goal, with the food industry providing testing and guidance to keep the population safe. Food contamination is mainly caused by harmful substances and biological organisms, including bacteria, viruses and parasites, which can all have a major impact on human health. The lack of specific, low-cost, rapid, sensitive and easy detection of harmful compounds has resulted in the development of the electrochemical technologies that are presented in this book. -- Provided by publisher.

Contents:

Biosensor and nanotechnology

Biosensor and nanotechnology : past, present, and future in food research

Detection of foodborne organisms : in the perspective of biosensors

Novel biosensors for detection of the parasite in food

Classification and application of nanomaterials for foodborne pathogens analysis

Extraction and analytical methods for the identification of parasites in food

Biosensor technology to detect chemical contamination in food

Nanotechnology-based optical biosensors for food applications

Electrochemical biosensors : state of the art and future perspectives in food analysis

Nanotechnology-based on microfluidic devices lab-on-a-chip for food analysis

Application of nanomaterials-based sensor for food analysis.

Notes:

Includes index.

ISBN:

9780128223956

0128223952

OCLC:

1196838916

Access Restriction:

Restricted for use by site license.