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Dietary Reference Intakes: Applications in Dietary Planning
- Format:
- Book
- Language:
- English
- Subjects (All):
- Health Policy.
- Epidemiologic Measurements.
- Nutritional Physiological Phenomena.
- Data Collection.
- Diet.
- Weights and Measures.
- Investigative Techniques.
- Public Policy.
- Epidemiologic Methods.
- Physiological Phenomena.
- Health Care Evaluation Mechanisms.
- Public Health.
- Environment and Public Health.
- Quality of Health Care.
- Social Control Policies.
- Diagnostic Techniques and Procedures.
- Policy.
- Delivery of Health Care.
- Social Control, Formal.
- Health Care Quality, Access, and Evaluation.
- Sociology.
- Health Care Economics and Organizations.
- Social Sciences.
- Nutrition Policy.
- Reference Standards.
- Nutrition Assessment.
- Energy Intake.
- Nutritional Requirements.
- Medical Subjects:
- Health Policy.
- Epidemiologic Measurements.
- Nutritional Physiological Phenomena.
- Data Collection.
- Diet.
- Weights and Measures.
- Investigative Techniques.
- Public Policy.
- Epidemiologic Methods.
- Physiological Phenomena.
- Health Care Evaluation Mechanisms.
- Public Health.
- Environment and Public Health.
- Quality of Health Care.
- Social Control Policies.
- Diagnostic Techniques and Procedures.
- Policy.
- Delivery of Health Care.
- Social Control, Formal.
- Health Care Quality, Access, and Evaluation.
- Sociology.
- Health Care Economics and Organizations.
- Social Sciences.
- Nutrition Policy.
- Reference Standards.
- Nutrition Assessment.
- Energy Intake.
- Nutritional Requirements.
- Place of Publication:
- [Place of publication not identified] National Academies Press 2003
- Language Note:
- English
- Notes:
- Bibliographic Level Mode of Issuance: Monograph
- ISBN:
- 9780309168533
- 0309168538
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