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The other milk : reinventing soy in Republican China / Jia-Chen Fu.
- Format:
- Book
- Author/Creator:
- Fu, Jia-Chen, author.
- Language:
- English
- Subjects (All):
- Soymilk--Nutrition--China.
- Soymilk.
- Soymilk--China.
- Dairy substitutes.
- Nutrition.
- China.
- Physical Description:
- 1 online resource (xi, 275 pages)
- Place of Publication:
- Seattle : University of Washington Press, [2018]
- System Details:
- text file
- Contents:
- Cover; Title Page; Copyright; Dedication; Contents; Acknowledgments; Introduction; Chapter 1. The Romance of the Bean: Rethinking the Soybean as Technology and Modern Commodity; Chapter 2. The Light of Modern Knowledge: Accountability and the Concept of the Chinese Diet; Chapter 3. Of Quality and Protein: Building a Scientific Argument of Chinese Nutritional Inadequacy; Chapter 4. Which Milk? Soybean Milk for Growth and Development; Chapter 5. Doujiang as Milk: Hybrid Modernity in Soybean Milk Advertisements
- Chapter 6. The Rise of Scientific Soybean Milk: Nutritional Activism in Times of CrisisChapter 7. The Gospel of Soy: Local Realities and the Tension between Profit and Relief; Epilogue. Negotiating Past and Future through the Soybean; Chinese Character Glossary; Notes; Bibliography; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W; X; Y; Z
- Notes:
- Includes bibliographical references and index.
- Electronic reproduction. New York Available via World Wide Web.
- Description based on online resource; title from digital title page (viewed on December 26, 2018).
- Other Format:
- Print version: Fu, Jia-Chen. Other milk.
- ISBN:
- 0295744057
- 9780295744056
- Publisher Number:
- 99986228510
- Access Restriction:
- Restricted for use by site license.
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