1 option
Corrispondenza con Alessandro Farnese / Giovanni Della Casa ; edizione e commento a cura di Michele Comelli.
Van Pelt Library PQ4617.C6 Z48 2020 v.1 v.2:t.1-2
Available
- Format:
- Book
- Author/Creator:
- Della Casa, Giovanni, 1503-1556, author.
- Series:
- Biblioteca italiana testi e studi ; 17.
- Testi e studi (Milan, Italy) ; 5.
- Vol. 1: BIT&S testi e studi, 2283-3528 ; 17
- Vol. 2: Testi e studi; 5
- Language:
- Italian
- Subjects (All):
- Della Casa, Giovanni, 1503-1556--Correspondence.
- Della Casa, Giovanni.
- Farnese, Alessandro, 1520-1589--Correspondence.
- Farnese, Alessandro.
- Authors, Italian--16th century--Correspondence.
- Authors, Italian.
- Cardinals--Italy--Correspondence.
- Cardinals.
- Della Casa, Giovanni, 1503-1556.
- Farnese, Alessandro, 1520-1589.
- Italy.
- Genre:
- Personal correspondence.
- Physical Description:
- volumes : charts ; 24 cm
- Edition:
- Prima edizione.
- Place of Publication:
- Roma : Edizioni di storia e letteratura, 2020-<[2022]>
- Milano : BIT&S
- Contents:
- Volume 1. 1540 ca.-1546
- volume II. 1546-1547
- I. 1540 ca.-1546 / edizione e commento a cura di Michele Comelli.
- 2. : (1546-1547) / edizione e commento a cura di Michele Comelli. - 2022. - 2 vols. (705 p.).
- Notes:
- Correspondence between Giovanni Della Casa (1503-1556), writer, poet and Archbishop, and Alessandro Farnese (1520-1589), Duke of Parma, previously unpublished.
- Work will be complete in 3 volumes.
- Includes bibliographical references and index.
- Local Notes:
- Acquired for the Penn Libraries with assistance from the Rosengarten Family Fund.
- Contains:
- Della Casa, Giovanni, 1503-1556. Correspondence. Selections.
- Farnese, Alessandro, 1520-1589. Correspondence. Selections.
- ISBN:
- 9788893594677
- 8893594676
- 9791280391032
- OCLC:
- 1200195335
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.