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COVID-19 and Agriculture: A Story of Resilience / World Trade Organization.

WTO iLibrary Available online

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Format:
Book
Government document
Author/Creator:
World Trade Organization.
Contributor:
SourceOECD (Online service)
Language:
English
Subjects (All):
Economics--Research.
Economics.
Trade policy analysis.
Agriculture and food safety.
Physical Description:
1 online resource (12 pages)
Place of Publication:
Geneva : World Trade Organization, 2020.
System Details:
data file
Summary:
The WTO Secretariat has published a new information note examining the impact of the COVID-19 pandemic on world agricultural trade. The paper notes that agricultural trade has fared better than other sectors, and that initial measures focused on guaranteeing the immediate availability of food have been followed by a second phase of policies seeking to mend broken supply chains and help producers to cope with the "new normal" situation.
Notes:
Title from title screen (viewed May 1, 2017).
Access Restriction:
Restricted for use by site license.

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