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Food banks and other emergency feeding organizations : federal aid and the response to COVID-19 / Kara Clifford Billings, Erica A. Lee, Elizabeth M. Webster.
- Format:
- Government document
- Website/Database
- Author/Creator:
- Billings, Kara Clifford, author.
- Lee, Erica A., author.
- Webster, Elizabeth M., author.
- Series:
- Report / Congressional Research Service ; R46432
- Language:
- English
- Subjects (All):
- Food banks--United States.
- Food banks.
- Food security--United States.
- Food security.
- COVID-19 (Disease)--United States.
- COVID-19 (Disease).
- Federal aid--United States.
- Federal aid.
- Emergency management--United States.
- Emergency management.
- Physical Description:
- 1 online resource.
- Updated irregularly
- Edition:
- [Library of Congress public edition].
- Contained In:
- Contained in (work): CRS reports (Library of Congress. Congressional Research Service)
- Other Title:
- Food Banks and Other Emergency Feeding Organizations
- Place of Publication:
- [Washington, D.C.] : Congressional Research Service, 2020-
- Notes:
- The CRS report web page provides access to all versions published since 2018 in accordance with P.L. 115-141.
- Report includes bibliographical references.
- contents viewed on July 21, 2020; title from CRS report web page.
- OCLC:
- 1183855441
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