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The social significance of dining out : a study of continuity and change / Alan Warde, Jessica Paddock and Jennifer Whillans.

Van Pelt Library GT2853.G7 W377 2020
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Format:
Book
Author/Creator:
Warde, Alan, author.
Paddock, Jessica, author.
Whillans, Jennifer, author.
Language:
English
Subjects (All):
Dinners and dining--Social aspects--Great Britain.
Dinners and dining.
Restaurants--Social aspects--Great Britain.
Restaurants.
Food habits--Social aspects--Great Britain.
Food habits.
Dinners and dining--Social aspects.
Food habits--Social aspects.
Restaurants--Social aspects.
Great Britain.
Physical Description:
xi, 284 pages : illustrations ; 24 cm
Place of Publication:
Manchester : Manchester University Press, 2020.
Contents:
Machine generated contents note: pt. I Introduction
1. Dining Out
2. Method And Context
pt. II Familiarisation
3. Patterns Of Dining Out
4. The Meaning Of Eating Out
pt. III Informalisation
5. Food At Home
6. Domestic Hospitality
7. Restaurant Performances
8. Organising Eating
pt. IV Diversification
9. Regard For Variety
10. Aesthetics, Enthusiasm And Culinary Omnivorousness
11. Landscape Of Variety
pt. V Continuity and change
12. The Practice Of Eating Out
13. Explaining Continuity And Change.
Notes:
Includes bibliographical references and index.
ISBN:
1526134756
9781526134752
OCLC:
1120094030

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